I first tried this dish at a local restaurant in my home city of Schenectady, NY called Persian Bite. Upon first bite I fell in love with it. I decided to make it with my own twist. This dish is savory, aromatic, flavorful and very healthy. Kuku Sabzi is similar to a frittata but its…
Ingredient: baking powder
Bourbon Peach Cobbler Belgian Waffles
I really enjoy Belgian Waffles made from scratch. I also have a thing for peach cobbler. I combined the two in this wonderful recipe and added a special kick with pure Kentucky Bourbon. I promise that this treat will leave you and guests craving for more. This recipe is versatile and perfect for just any…
Recipe: High Protein Blueberry Muffins
These blueberry muffins are filling and are an alternative to the traditional muffins that are high in sugars. I utilized whey protein powder, stevia, coconut oil and flax seeds in the batter. I did use a little brown sugar in the batter but I did cut the sugar content down drastically…
Recipe: Cast Iron Jalapeno Cheddar Maple Cornbread
I enjoy utilizing my cast iron skillet for many recipes. Cast iron skillets are so versatile because one can go from the stovetop straight to the oven. They are durable and last pretty much forever. For this recipe I combined my love of cornbread, cheddar, jalapenos and maple syrup. The cornbread came out super moist…