Recipe: Meatloaf Stuffed with Spinach & Swiss Cheese

This ultra moist meatloaf is stuffed in the center with melted Swiss, spinach and garlic. Forget about the old-fashioned dry, brick of a loaf that one may be used too.  This is such a filling and warming meal which is especially helpful during the brutally cold winter months. Serve with mashed potatoes and a green…

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Recipe: Tomato Sauce (Gravy) with Meatballs

A great tomato sauce is not that difficult to produce at home. Four key ingredients to a successful tomato gravy are planning, time, patience and love. Personally, I enjoy a great sauce with pasta and meatballs. Its a great comfort food and something most people are familiar with and enjoy.  This sauce takes a few…